Oatmeal Breakfast Bars – With Leftover Oatmeal
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In a large bowl, cream the butter, honey, egg, and vanilla. Add in the oatmeal, flour, baking soda, salt, and peanut butter. Mix well. Stir in any “extras”.
Spread into a greased 9×13-inch baking pan. Bake at 350 degrees for 20-25 minutes.
- 1/2 cup butter, melted
- 1/2 cup honey
- 1 egg
- 1 teaspoon vanilla
- 2 cups leftover oatmeal
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon sea salt
- 1/3 cup peanut butter
- 1/2 cup extras (raisins, chocolate chips, nuts, etc.)
Notes: These bars are so yummy for breakfast! They would also make a great healthy snack!
My above recipe is adapted from the original recipe I found here (this link no longer works). These are delicious! You can make the original recipe, add 1 cup chocolate chips, or add 1/3 cup cocoa to make brownies. Yummy!