Sheri Graham: Helping you live with intention and purpose!

{Living, Learning, Loving...Intentionally}

Homemade for the Holidays #14: Ginger Snaps

by 6 Comments

Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link. See my full Disclosure Policy here.

Here is another yummy recipe for you!  These Ginger Snaps are SO good!  Make up a big batch of them, put a dozen or two in a nice Christmas tin, and attach a pretty tag and ribbon…a wonderful gift for a friend or neighbor!  Enjoy!

Ginger Snaps

1 1/2 cups unsalted butter
2 cups sugar
1/2 cup molasses
2 eggs
4 cups unbleached flour
4 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon ground cloves
1 teaspoon ground ginger
1 teaspoon salt

Melt the butter in a large pan on the stove, and cool.

Add sugar, eggs, and molasses. Beat well.

Add dry ingredients and mix well.

Chill dough for 3 hours or overnight.

Form into walnut-sized balls. Roll in granulated sugar. Place on greased cookie sheet about 2 inches apart.

Bake at 375 degrees for 8-10 minutes

Yield: 8 dozen

Opt In Image
Join Now and Grab Your Free eBook!

Subscribe and receive the Intentional Inspirations newsletter, updates, and this free ebook that will help you get systems in place!

*Your email address is safe and will never be sold.

Related posts:

Cinnamon Raisin Granola Bars Homemade for the Holidays #27: Sugar Cookies Homemade for the Holidays #18: Bon Bons Homemade for the Holidays #16: Toffee Candy

Comments

  1. Janet Thrams says

    December 17 at 9:24 pm

    Sheri, these are the best ginger snaps I have ever had!! Stay soft and flavor is scrumptious! Took them to a church meeting and had to give out copies, everyone just raved over them........thank you!!
    Reply

    • Sheri Graham says

      December 3 at 11:54 am

      Hi Janet, These cookies are soft and chewy and SO good! They aren't the kind that are really crispy. They get a little crisp around the edges and are soft in the middle - as long as you don't cook them too long! Enjoy!
      Reply

  3. Maid4him says

    November 13 at 6:32 am

    Wonderful! A recipe that I will be making. I have all the necessary ingredients and am amazed that this recipe has such a high yield of cookies. Love your recipes Sheri!
    Reply

Leave a Reply

You have to agree to the comment policy.

Sponsor a child in Jesus' name!

Categories

See what Sheri is reading!
Need help getting organized? Check out the Intentional Planner!
A 12-Week guide to prepare for the holidays!