Hot Chocolate

December 10 by Sheri 2 Comments

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Ingredients

1/2 cup water
1/4 cup cocoa
1/2 cup sugar (use Sucanat or organic cane sugar if you wish)
5 cups milk (whole milk is best!)
1 teaspoon vanilla

Intructions

In a large pot, mix the water, cocoa, and sugar and heat on high until boiling. Mix in the milk and continue to stir until small bubbles form on the top. Remove from heat and stir in the vanilla. Serve with marshmallows or whipped cream on top!

Comments

Mrs Kari Prabhakar says
January 25 at 4:31 pm
You have gone beyond what is asked of the Lord; you have taken Titus 2:4 and 5 and brought it to so many people. I have sat down today writing almost all of your recipes and putting them in my binder for future use; I am so encouraged as well! Dinner has always been the anxiety buster as a new wife...God bless you!
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