|

Cinnamon Raisin Granola Bars


Post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

I recently tried a new recipe for granola bars…oh these are good!  They taste like the store-bought bars..but even better!  Give them a try!

CINNAMON RAISIN GRANOLA BARS

  • 1/2 cup olive oil
  • 1/4 cup honey
  • 1 egg
  • 1/2 cup organic sugar
  • 2 teaspoons molasses
  • 2 teaspoons vanilla extract
  • 1 teaspoon cinnamon
  • 1/2 teaspoon sea salt
  • 1 cup whole wheat flour (or you can use oat flour for a gluten-free version)
  • 2 cups rolled oats
  • 1 cup raisins

In a large bowl, mix the olive oil, honey, egg, sugar, molasses, vanilla extract, cinnamon, and sea salt.  Add in the flour, oats, and raisins and mix well.

Pat into a greased 9×13-inch baking pan.

Bake at 350 degrees for 25-30 minutes or until the bars begin to turn a little golden around the edges (but don’t cook too long!)

Allow the bars to cool for about 5 minutes, then cut.  Cut while the bars are still warm or they will be too hard to cut when they are cool.


Join my newsletter list and updates, and get access to this free ebook to get you started living intentionally!
Featured Image

Similar Posts

5 Comments

  1. Can I sub maple or Karo syrup? Not a huge fan of the one listed.
  2. What degree are these baked at? I, for some reason, cant see that in the recipe. THANKS!

Leave a Reply

Your email address will not be published. Required fields are marked *