I recently tried a new recipe for granola bars…oh these are good! They taste like the store-bought bars..but even better! Give them a try!
CINNAMON RAISIN GRANOLA BARS
- 1/2 cup olive oil
- 1/4 cup honey
- 1 egg
- 1/2 cup organic sugar
- 2 teaspoons molasses
- 2 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon sea salt
- 1 cup whole wheat flour (or you can use oat flour for a gluten-free version)
- 2 cups rolled oats
- 1 cup raisins
In a large bowl, mix the olive oil, honey, egg, sugar, molasses, vanilla extract, cinnamon, and sea salt. Add in the flour, oats, and raisins and mix well.
Pat into a greased 9×13-inch baking pan.
Bake at 350 degrees for 25-30 minutes or until the bars begin to turn a little golden around the edges (but don’t cook too long!)
Allow the bars to cool for about 5 minutes, then cut. Cut while the bars are still warm or they will be too hard to cut when they are cool.
Join Now and Grab Your Free eBook!
Subscribe and receive the Intentional Inspirations newsletter, updates, and this free ebook that will help you get systems in place!
*Your email address is safe and will never be sold.
Comments