Trim Healthy Mama {Waffles or Pancakes! – S}
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My family loves to have a breakfast meal for dinner sometimes and waffles is our favorite. Â I figured out a way that I could have a waffle too and stay “on plan” with the Trim Healthy Mama way of eating. Â Yeah!
What I did was while the other waffles were baking in the waffle iron, I mixed up the Bread in a Mug recipe (on page 265 of the Trim Healthy Mama book) except with a few additions. Â To the original recipe I added a dash of vanilla, a couple dashes of NuNaturals or a couple teaspoons of Truvia, and a dash of cinnamon and nutmeg. Â I bet you could even add a bit of maple extract for another yummy variation!
When I had finished baking the other waffles, I poured the Bread in a Mug batter into the waffle iron and spread it around as thin as I could. Â As you can tell from the picture above, it didn’t totally fill the waffle iron. Â That’s ok though. Â I was just happy to get to have a waffle too! Â The waffle had to be baked in the waffle iron a bit longer than normal too. Â I just kept checking it until it looked done.
Since this is an “S” meal (high fat, low carb), I added some eggs on the side. Â I topped the waffle with some sugar-free syrup, but you could also top it with some Greek yogurt and berries. Â Yum! Â I have done both and they are both good.
UPDATE: Â You can also make this batter into pancakes! Â Just fry on a hot greased griddle like you would regular pancakes. Â Top with the same toppings as the waffle. Â Yum!
I am having so much fun with the Trim Healthy Mama way of eating. Â The weight continues to come off slowly but steadily and it won’t be too much longer until I’ll be at my goal weight (which I haven’t been at since college…just a few years ago :)!)
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This post is linked up at Stacy Makes Cents!
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