Homemade Cheesy Bread


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My kids LOVE cheesy bread…and we always get some whenever we order out pizza.  Since I love to come up with homemade alternatives, I decided to try my hand at making some cheesy bread.  We were very happy with the results!  My kids LOVED it!  Enjoy!

HOMEMADE CHEESY BREAD

Crust:

2 tablespoons olive oil
1 teaspoon honey
1 teaspoon sea salt
2 1/2 cups whole wheat flour (or half white, half wheat)
1 cup warm water
1 tablespoon yeast

Put all ingredients into mixer with dough hook and knead about 6-8 minutes.  Spread onto greased 8-inch round pan.

Topping:

Melt 3 tablespoons butter, then add in 1/8 teaspoon garlic powder and 1/4 teaspoon basil.  Mix and then spread on crust.

Sprinkle some Parmesan cheese on top of the butter mixture, then some shredded mozzarella and/or cheddar cheese.

Bake at 425 degrees for about 10 minutes or until lightly browned.


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2 Comments

  1. Mrs. Sheri, This looks delicious! My family loves cheesy bread also. We are definitely going to try this recipe. May I share it on my blog?~~~Nancy

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